Monthly Archives: January 2014

Seafood Salad: Octopus and Squid with Sweet Basil and Garlic Oil

Light, refreshing and a real gourmet choice, this is something that often makes the menu of the best seafood restaurants. A cold seafood salad makes an excellent entree and will wow your guests right from the very beginning of the meal! This particular Octopus and Squid cold salad with Sweet Basil and Garlic Oil is a great choice because it doesn’t take much time or skills to make, and it tastes delicious. Continue reading